Season the veal with salt and pepper and dust with flour, tapping off the excess.
Then, if you're still hungry—if you're not, wait a while and listen to the mariachi players who congregate here on weekends—head over to., that multi-level Latin indoor market also in the neighborhood.
Get the (gluten-free) deep-fried, gorditas made only of corn at La Cocina on the top floor.Thank us later.. Colorado:.La Fuente, Denver.
Colorado loves a smothered burrito: Preferably one as big as its Mission-style counterpart, swimming in pork green chile that is such a favorite in the Southwest.La Fuente serves all its handheld burritos with the option of getting them smothered, so you can experience the best of both worlds no matter what your preference.
While so many burrito spots go for quantity—local spot.
Jack-n-Grill is famous for its seven-pound challenge.1/4 cup olive oil.
1/3 cup minced onion.1/3 cup minced red bell pepper.
1/3 cup minced celery.2 tablespoons minced garlic.